The AGRICULTURAL HISTORY REVIEW

a journal of agricultural and rural history

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Agricultural History Review, Volume 65 (2017)

Articles

AuthorTitle
Jordan ClaridgeThe role of demesnes in the trade of agricultural horses in late medieval England
Hugo J. P. La PoutréFertilization by manure: a manor model comparing English demesne and peasant land, c.1300
Frances RichardsonThe enclosure of the commons and wastes in Nantconwy, North Wales, 1540 to 1900
Elizabeth RitchieFeeding in the forest: How Scottish settlers learned to raise livestock in the old-growth forests of Upper Canada, 1814 to 1850
Marten SeppelThe spread of the potato blight in the Russian Empire, 1846 to 1852
Dries ClaeysWorld War I and the reconstruction of rural landscapes in Belgium and France: a historiographical essay
Sarah J. WagerThe hays of medieval England: a reappraisal
Janken Myrdal and Alexandra SapoznikTechnology, labour, and productivity potential in peasant agriculture: England, c.1000 to 1348
Richard PerrenFrom couper to farmers’ cooperative: livestock fairs and markets in north-east Scotland from 1800 to 1900
Niccolo Mignemi and Juan Pan-MontojoInternational organizations and agriculture, 1905 to 1945: Introduction
Niccolo MignemiItalian agricultural experts as transnational mediators: the creation of the International Institute of Agriculture, 1905 to 1908
Federico D’OnofrioAgricultural statistics in their international aspect: the International Institute of Agriculture, the Economic Conferences of Genoa (1922) and Geneva (1927) and the 1930 census of agriculture
Madeleine Lynch DungyThe global agricultural crisis and British diplomacy in the League of Nations in 1931
Amalia Ribi ForclazShaping the future of farming: the International Labour Organization and agricultural education, 1920s to 1950s

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