| Book reviewed | Reviewer | Part | Page |
|---|
| Middle Ridgeway and its environment | Catherine Glover | 1 | 146 |
| The culture of food in England, 1200–1500 | Jennifer S. Holt | 1 | 147 |
| The Victoria County History of the counties of England. A History of the County of Oxfordshire, XVIII, Benson, Ewelme and the Chilterns (Ewelme Hundred) | Malcolm Thick | 1 | 148 |
| The wonder of the North. Fountains Abbey and Studley Royal | Briony McDonagh | 1 | 149 |
| Farmers, consumers, innovators. The world of Joan Thirsk | Jonathan Healey | 1 | 150 |
| Yorkshire East Riding Hearth Tax, 1672–3 | Helen Manning | 1 | 151 |
| Silent partners. Women as public investors during Britain’s financial revolution, 1690–1750 | Jennifer Aston | 1 | 152 |
| An improving prospect? A history of agricultural change in Cumbria | Ian Whyte | 1 | 154 |
| The trials of the king of Hampshire. Maness, secrecy and betrayal in Georgian England | Briony McDonagh | 1 | 154 |
| The Victoria History of Hampshire. Steventon | Alan Wadsworth | 1 | 155 |
| Consumption and the country house | Lizzie Rogers | 1 | 156 |
| Bessingham. The story of a Norfolk estate, 1766–1970 | Stormm Buxton-Hill | 1 | 157 |
| Deer and people | Alastair I. Ward | 1 | 158 |
| Horse nations. The worldwide impact of the horse on indigenous societies post-1492 | Rhys Evans | 1 | 159 |
| The Great Barn of 1425–27 at Harmondsworth, Middlesex | Paul Stamper | 2 | 340 |
| Sugar and spice. Grocers and groceries in provincial England, 1650–1830 | Sarah Shields | 2 | 341 |
| The secret life of a Georgian garden | Stormm Buxton-Hill | 2 | 342 |
| Family and business during the Industrial Revolution | Jennifer Aston | 2 | 343 |
| Dry stone walls: history and heritage | Martin Haggerty | 2 | 344 |
| The land agent in Britain. Past, present, future | Briony McDonagh | 2 | 345 |
| The country house and the Great War. Irish and British experiences | Alan Wadsworth | 2 | 346 |
| Lost mansions. Essays on the destruction of the country house | Matthew Kempson | 2 | 347 |
| The gospel of kindness. Animal welfare and the making of modern America | Daniel Allen | 2 | 348 |
| Midwest maize. How corn shaped the U.S. Heartland | Sarah Carter | 2 | 350 |
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