The AGRICULTURAL HISTORY REVIEW

a journal of agricultural and rural history

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Agricultural History Review, Volume 69 (2021)

Articles

AuthorTitle
Pınar CeylanProductivity in arable farming in the sixteenth century: evidence from the Eastern Mediterranean
Joseph HarleyDomestic production and consumption in English pauper households, 1670–1840
Joachim PopekThe forms, functioning, and influence of common rights on society and forest management in the feudal system of Austrian Galicia, 1772–1848
Kersti LustNo money, no farm? Mobilizing resources for land purchase by migrants in post-emancipation Estonia
Ayodeji OlukojuThe dynamics of indigenous farming in western Nigeria from the 1850s to the 1920s
Jane Rowling and Stefan RamsdenTaskscapes and community dynamics in rural Yorkshire, c.1920–1965
Lluís Sales i FavàLeasing, fattening and guarding livestock in times of crises: North-Eastern Catalonia, c.1330–70
Hideaki InuiThe creation and administration of post-enclosure poor lands in English parishes, c.1630–1840
Martino Lorenzo FagnaniFrom botany to agriculture: The scientific network linking Great Britain, Spain and Italy in the late eighteenth century
Piet van CruyningenThe decline of landed estates in the eastern Netherlands, c.1880–c.1940
Bonnie White'A Better England': Women’s agricultural labour and the National Association of Landswomen, 1919–1923
James P. BowenThe significance of public egg-laying trials in Britain in measuring the productivity of chickens, c.1890–1964

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