| Home | Next Volume |
| Author | Title |
|---|---|
| J. N. Hare | The Demesne Lessees of Fifteenth-Century Wiltshire |
| B. M. S. Campbell | The Regional Uniqueness of English Field Systems? Some Evidence from Eastern Norfolk |
| Pauline Frost | Yeomen and Metalsmiths: Livestock in the Dual Economy in South Staffordshire 1560-1720 |
| Shimon Applebaum | The Essex Achievement |
| W. A. Armstrong | The Influence of Demographic Factors on the Position of the Agricultural Labourer in England and Wales, c1750-1914 |
| Christopher Clay | Lifeleasehold in the Western Counties of England 1650-1750 |
| Martin Spray | Holly as a Fodder in England |
| G. E. Fussell | The Origin of Farming |
| Patrick Chorley | Early Evidence of Sainfoin Cultivation Around Paris |
| Alistair Mutch | The Mechanization of the Harvest in South-West Lancashire, 1850-1914 |