The AGRICULTURAL HISTORY REVIEW

a journal of agricultural and rural history

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Agricultural History Review, Volume 6 (1958)

Book Reviews

Book reviewedReviewerPartPagePDF
A History of British Livestock Husbandry to 1700Joan Thirsk154PDF
English Peasant Farming: The Agrarian History of Lincolnshire from Tudor to Recent TimesR. Trow-Smith155PDF
Oats: Their Cultivation and Use from Ancient Times to the Present DayR. Trow-Smith158PDF
The Estates of the Higher Nobility in Fourteenth-Century EnglandR. H. Hilton159PDF
The Common Lands of HampshireJ. D. Chambers159PDF
The Midland Peasant: The Economic and Social History of a Leicestershire VillageF. R. H. Du Boulay160PDF
Rural Depopulation in England and Wales, 1851–1951Edith H. Whetham161PDF
The Carrington DiaryJ. W. Y. Higgs162PDF
Irish Folk WaysJohn Mogey163PDF
Ocherki kolonizatsii zapadnogo Urala v XVII-nachale XVIII vR. E. F. Smith2114PDF
Ocherki po istorii zemledelii Sibiri, XVII vekR. E. F. Smith2114PDF
Changing Patterns in Israel AgricultureG. P. Hirsch2115PDF
Medieval England, an Aerial SurveyH. P. R. Finberg2116PDF
A History of the County of Oxford, Vol. vGeoffrey Martin2117PDF
Les caractères originaux de l'histoire rural française, Tome deuxièmeMargaret Davies2118PDF
A History of Dairy Journalism in the United States, 1810-1950A. W. Marsden2119PDF

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