| Book reviewed | Reviewer | Part | Page |
| The British Isles. A history of four nations | Rhys Jones | 1 | 126 |
| England on the eve of the Black Death. An atlas of lay lordship, land and wealth, 1300–49 | Christopher Dyer | 1 | 127 |
| Food in medieval England. Diet and nutrition | Richard C. Hoffmann | 1 | 128 |
| The Victoria history of the counties of England. A history of the county of Oxford, XV, Carterton, Minster Lovell and environs, Bampton hundred part three | J. R. Maddicott | 1 | 129 |
| Extent of the lordship of Longdendale, 1360 | Richard Britnell | 1 | 130 |
| Houses and the hearth tax: the later Stuart house and society | J. V. Beckett | 1 | 131 |
| Pointers to the past: the historical landscape of Hebden township, upper Wharfedale | Christine S. Hallas | 1 | 132 |
| Illegitimacy in Britain, 1700–1920 | Barry Reay | 1 | 133 |
| Tithe and other records of Essex and Barking | Nesta Evans | 1 | 134 |
| Matthew and George Culley. Farming letters, 1798–1804 | Heather Holmes | 1 | 134 |
| The popularization of Malthus in early nineteenth-century England. Martineau, Cobbett and the pauper press | Michael Turner | 1 | 135 |
| Unquiet country. Voices of the rural poor, 1820–1880 | Alun Howkins | 1 | 136 |
| Essex harvest: a collection of essays in memory of Arthur Brown | E. J. T. Collins | 1 | 137 |
| The English countryside between the wars. Regeneration or decline? | R. J. Moore-Colyer | 1 | 139 |
| Demography in archaeology | Nancy Howell | 1 | 140 |
| Soils and societies. Perspectives from environmental history | Karl W. Butzer | 1 | 141 |
| Agriculture and rural connections in the Pacific, 1500–1900 | Eric Pawson | 1 | 142 |
| Deforesting the Earth: from prehistory to global crisis. An abridgment | J. M. Powell | 1 | 143 |
| Born in the country. A history of rural America | Allan G. Bogue | 1 | 144 |
| Condicions de vida al món rural | Joseph Harrison | 1 | 145 |
| Les sociétés rurales (1830–1930): historiographie, bibliographie, enjeux | Hugh Clout | 1 | 145 |
| Horses in society. A story of animal breeding and marketing culture, 1800–1920 | Phillip Thurtle | 1 | 146 |
| The John Deere story. A biography of plowmakers John and Charles Deere | Peter Dewey | 1 | 147 |
| Coolies and cane. Race, labor, and sugar in the age of emancipation | Edward Rhoads | 1 | 148 |
| Taste, trade and technology. The development of the international meat industry since 1840 | Margaret Walsh | 1 | 149 |
| Native soil. A history of the DeKalb County Farm Bureau | Kimberly K. Porter | 1 | 150 |
| Medieval villages in an English landscape. Beginnings and ends | Susan Oosthuizen | 2 | 310 |
| Advance contracts for the sale of wool, c.1200–c.1327 | John H. Munro | 2 | 311 |
| Records of Feckenham Forest, Worcestershire, c.1236–1377 | Barbara A. Hanawalt | 2 | 312 |
| Monasteries and landscape of the North York Moors and Wolds | Janet Burton | 2 | 313 |
| Woodlands | Stephen Mileson | 2 | 313 |
| Old world colony. Cork and south Munster, 1630–1830 | R. W. Hoyle | 2 | 314 |
| Water meadows. History, ecology and conservation | John Sheail | 2 | 317 |
| Ducal estate management in Georgian Nottinghamshire and Derbyshire. The diary of William Gould, 1783–1788 | David Hey | 2 | 318 |
| Parish and belonging. Community, identity and welfare in England and Wales, 1700–1950 | Barry Reay | 2 | 319 |
| Sparsholt, 1841–1901. A Hampshire village microhistory | Adrian Henstock | 2 | 320 |
| Tattie howkers. Irish potato workers in Ayrshire | Kevin J. James | 2 | 321 |
| Wartime Norfolk. The diary of Rachel Dhonau, 1941–1942 | Alun Howkins | 2 | 322 |
| Animals in the Neolithic of Britain and Europe | Alasdair Whittle | 2 | 323 |
| Agricultural strategies | William E. Doolittle | 2 | 324 |
| The rural history of medieval European societies. Trends and perspectives | John Langdon | 2 | 325 |
| Le travail à la campagne au moyen âge. Étude iconographique | Elisabeth Zadora-Rio | 2 | 327 |
| Die Geschichte des Dorfes. Von den Anfängen im Frankenreich bis zur bundesdeutschen Gegenwart | Paul Warde | 2 | 327 |
| Tierra, leyes, historia. Estudios sobre ‘la gran obra de la propiedad’ | Joseph Harrison | 2 | 328 |
| Els propietaris i l’associacionisme agrari a Catalunya, 1890–1936 | Joseph Harrison | 2 | 329 |
| Gli agronomi in Lombardia: dalle cattedre ambulanti ad oggi | Mauro Ambrosoli | 2 | 330 |
| The Common Agricultural Policy and organic farming: an institutional perspective on continuity and change | Paul Brassley | 2 | 331 |