The AGRICULTURAL HISTORY REVIEW
a journal of agricultural and rural history
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Agricultural History Review, Volume 49 (2001)
Book Reviews
| Book reviewed | Reviewer | Part | Page | |
|---|---|---|---|---|
| The English Peasantry and the Growth of Lordship | S. H. Rigby | 1 | 96 |  |
| English Seigniorial Agriculture, 1250–1450 | Christopher Dyer | 1 | 96 | |
| The Cornish Lands of the Arundells of Lanherne, Fourteenth to Sixteenth Centuries | Mark Page | 1 | 98 | |
| A History of Settlement in Ireland | Robert A. Dodgshon | 1 | 98 | |
| The Victoria History of the Counties of England. A History of Somerset, VII, Wincanton and Neighbouring Parishes | J. H. Bettey | 1 | 99 | |
| Trade, Urban Hinterlands and Market Integration, C. 1300–1600 | David Stone | 1 | 100 | |
| The Parish in English Life, 1400–1600 | Steve Hindle | 1 | 101 | |
| Essex Wills: The Commissary Court, 1587–1599 | John Walter | 1 | 102 | |
| The Birthpangs of Welfare: Poor Relief and Parish Governance in Seventeenth-Century Warwickshire | Lee Beier | 1 | 103 | |
| The Pennard Manor Court Book, 1673–1701 | R. J. Moore-Colyer | 1 | 103 | |
| Water Management in the English Landscape, Field, Marsh and Meadow | Michael Williams | 1 | 104 | |
| Moccas: An English Deer Park. The History, Wildlife and Management of the First Parkland National Nature Reserve | Oliver Rackham | 1 | 105 | |
| Staffordshire Histories: Essays in Honour of Michael Greenslade | David Hey | 1 | 106 | |
| Enclosure Records for Historians | Leigh Shaw-Taylor | 1 | 106 | |
| The Rural Poor in Eighteenth-Century Wales | R. J. Moore-Colyer | 1 | 107 | |
| Principal Family and Estate Collections: Family Names A-K | F. M. L. Thompson | 1 | 109 | |
| Principal Family and Estate Collections: Family Names L-W | F. M. L. Thompson | 1 | 109 | |
| Welsh Woods and Forests: A History | Howard Ovens | 1 | 110 | |
| Liquid Pleasures: A Social History of Drinks in Modern Britain | P. J. Atkins | 1 | 110 | |
| Old Farm Dogs | R. J. Moore-Colyer | 1 | 111 | |
| Working Oxen | R. J. Moore-Colyer | 1 | 111 | |
| Martin Watts; Domestic Ducks and Geese | R. J. Moore-Colyer | 1 | 111 | |
| Upland Habitats | G. Halliday | 1 | 113 | |
| The Cambridge World History of Food | David Grigg | 1 | 113 | |
| The Birth of the Gods and the Origins of Agriculture | R. J. Moore-Colyer | 1 | 114 | |
| Dating Undated Medieval Charters | Richard Britnell | 1 | 116 | |
| Kommunikation in der ländlichen Gesellschaft vom Mittelalter bis zur Moderne | Paul Warde | 1 | 116 | |
| Contingent Countryside: Settlement, Economy and Land Use in the Southern Argolid since 1700 | Malcolm Wagstaff | 1 | 117 | |
| A House Dividing: Economic Development in Pennsylvania and Virginia before the Civil War | Anne Kelly Knowles | 1 | 118 | |
| Delta Sugar: Louisiana's Vanishing Plantation Landscape | J. H. Galloway | 1 | 119 | |
| The Agrarian History of England and Wales, VII, 1850-1914 | Cormac Ó Gráda | 2 | 210 | |
| The Northern Danelaw: Its Social Structure, C. 800-1100 | Rhys A. Jones | 2 | 219 | |
| Yorkshire Monasteries: Cloister, Land and People | Brian Golding | 2 | 219 | |
| The Premonstmtensian Order in Late Medieval England | Janet Burton | 2 | 220 | |
| Compton Verney: A History of the House and Its Owners | F. M. L. Thompson | 2 | 221 | |
| The Harvest of the Hills. Rural Life in Northern England and the Scottish Borders, 1400-1700 | R. W. Hoyle | 2 | 221 | |
| Late Medieval Northallerton: A Small Market Town and Its Hinterland, C. 1470-1540 | R. W. Hoyle | 2 | 222 | |
| Nature Contested. Environmental History in Scotland and Northern England since 1600 | Robert A. Dodgshon | 2 | 223 | |
| Gabriel Powell's Survey of Gower, 1764 | Joanna Martin | 2 | 224 | |
| The Well-Ordered Town. A Story of Saffron Walden, Essex, 1792-1862 | Elizabeth Griffiths | 2 | 225 | |
| John Peck of Parson Drove: An Exceptional Fenman | Dennis Mills | 2 | 225 | |
| The Trade of a Farmer: John Peck of Parson Drove | Dennis Mills | 2 | 225 | |
| The Lure of the Land. A Century of Education at Harper Adams | Paul Brassley | 2 | 226 | |
| Domestication of Plants in the Old World: The Origin and Spread of Cultivated Plants in West Asia, Europe and the Nile Valley | David R. Harris | 2 | 226 | |
| Europe's First Farmers | David R. Harris | 2 | 227 | |
| Regions, Institutions and Agrarian Change in European History | John R. Walton | 2 | 228 | |
| Utopia's Garden. French Natural History from Old Regime to Revolution | Mike Heffernan | 2 | 229 | |
| From British Peasants to Colonial American Farmers | Carla Gardina Pestana | 2 | 230 | |
| The Amish on the Iowa Prairie, 1840 to 1910 | Thomas J. Meyers | 2 | 231 | |
| Thoreau's Late Career and 'The Dispersion of Seeds': The Saunterer'S Synoptic Vision | Brian Donahue | 2 | 232 | |
| The Northeast's Changing Forest | Graeme Wynn | 2 | 232 | |
| Cultivating California. Growers, Speciality Crops, and Labor, 1875-1920 | Paul Rhode | 2 | 233 | |
| Fruitless Trees: Portuguese Conservation and Brazil's Colonial Timber | Mary Karasch | 2 | 234 | |
| Science and Civilization in China, VI, Biology and Biological Technology: Part 5, Fermentation and Food Science | E. N. Anderson | 2 | 235 | |
| The Eucalyptus: A Natural and Commercial History of the Gum Tree | J. M. Powell | 2 | 236 | |